Hotel, Restaurant & Catering (HRC), the trade event for the hospitality and foodservice industry, has been shortlisted in the Association of Event Organisers (AEO) Excellence Awards, taking place on 1
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Compass Group UK & Ireland, the UK’s largest food and support services provider, has announced a new partnership to enable its colleagues to reduce their personal carbon footprints by an estimated 400
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Two of the leading chefs’ organisations in the UK the Craft Guild of Chefs and the British Culinary Federation raised £7,000 to support the hospitality industry after coming together to host the inaug
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The Foodservice Equipment Association (FEA) has appointed its new Chief Executive, John Cunningham, who will be taking over the role from departing CE Keith Warren.
Hotel, Restaurant & Catering (HRC) returned to ExCeL London on 20-22 March to connect hospitality business owners and operators with a wide range of innovative suppliers, from design & décor brands to
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International Salon Culinaire returned to ExCeL London alongside Hotel, Restaurant & Catering (HRC) on 20-22 March to showcase talented chefs from across the UK in over 100 live and static competition
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HRC took over ExCeL London alongside IFE, International Food & Drink Event and IFE Manufacturing on 20-22 March to welcome the food, drink and hospitality community for three packed days of learning,
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Compass Group UK, the UK’s largest food and support services company, has published its first ethnicity pay gap report, as part of a combined gender and ethnic minority pay gap report. The negative et
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The much-anticipated Pink Lady® Food Photographer of the Year 2023 shortlist is here to entertain and inspire. Thousands of images poured in from over 65 countries around the world. Once again, the st
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Pembrokeshire chef Daniel Jones has scooped first prize in the Pub Chef of the Year category at the International Salon Culinaire awards 2023. The finals of the competition took place at ExCeL London
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