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Across 3 days in London, Food, Drink & Hospitality Week brings together some of the most knowledgeable industry leaders to educate and inspire our audience about the biggest topics facing the industry right now.
Hear from some of the industry's top leaders as they discuss today's hottest topics affecting the hospitality sector. Plus, catch-up on the pre-recorded seminar sessions that took place back in March at HRC, so if you missed any of the sessions, you can dive back in and listen when it’s convenient for you.
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