30 March - 01 April 2026
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First wave of industry leaders join HRC 2025 seminar programme
The first wave of speakers for the Vision Stage at HRC 2025 has been announced, promising a thought-provoking programme of keynote discussions, panel debates, and live recordings from industry experts …
Foodbuy Group (UK & I) expands to create the UK’s largest group purchasing organisation (GPO)
Foodbuy, the procurement arm of Compass Group UK & Ireland, has expanded to establish the industry’s largest group purchasing organisation (GPO) – Foodbuy Group (UK & I). Leveraging decades of hospita …
Food, Drink & Hospitality Week 2025: Registration opens for the UK’s biggest celebration of industry innovation
Visitor registration has opened for Food, Drink & Hospitality Week 2025, an event which brings together professionals from across the food, drink, and hospitality sectors.  
Finalists revealed for National Chef of the Year 2024
The champagne corks have been popping as ten chefs received the incredible news that they have made the Craft Guild of Chefs National Chef of the Year final. Chefs made this discovery after receiving …
Foodservice Cateys 2024 shortlist revealed
The shortlist for the 2024 Foodservice Cateys has been revealed, recognising the top individuals, teams and businesses across the sector.
Fresh Direct Launches Seasonal Produce Range
Fresh Direct, the UK’s leading foodservice fresh produce supplier, has launched its 2024 Summer seasonal range, including around 50 new British lines.
Fresh Direct Launches new Mushroom Meat product set to reduce food waste
Fresh Direct, the UK’s leading foodservice fresh produce provider, has launched mushroom ‘meat’, an innovative, new product that provides a healthy centre of plate alternative to meat. 
Food, Drink & Hospitality Week launches to celebrate industry innovation
IFE Manufacturing, IFE, The Pub Show, HRC and International Salon Culinaire have joined forces under a new over-arching brand – Food, Drink & Hospitality Week – marking a significant evolution in the …
Fabled Studio reimagines London’s three-Michelin-Star restaurant, Core by Clare Smyth
A new era is dawning at Core by Clare Smyth with Fabled Studio’s highly-anticipated redesign of their restaurant in Notting Hill, London.
FEA to tackle the top industry talking points at HRC
Experts from the Foodservice Equipment Association (FEA) will be out in force at HRC to offer advice on some of the biggest kitchen challenges facing the industry. The association will focus on offeri …
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