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HRC renews partnership with the FEA for 2023
Hotel, Restaurant & Catering (HRC), the UK’s leading event for the hospitality and foodservice sector, has renewed its long-standing partnership with the Foodservice Equipment Association (FEA) for it …
Delaware North partners with Otolo to focus on staff retention
Leading hospitality and foodservice provider Delaware North has partnered with Otolo, the global community focussed on inspiring, empowering and supporting hospitality professionals to deliver mentori …
Exploring London's festive foodservice innovations
Shannon Goldsmith, Analyst at IGD, takes a look at some of the foodservice innovations coming to the capital this festive season. 
ABDA on designing multi-functional hospitality spaces
The Design & Décor section at HRC 2023 welcomes the who's who of hospitality professionals and leading designers to learn about the latest innovative new products and materials, hear from industry exp …
When retail meets hospitality
During the pandemic the lines between retail and hospitality began to blur as pubs became shops, shops became cafes and sit-in restaurants launched online stores. 
Visionary chefs invited to compete in the Lumina Challenge at International Salon Culinaire
Returning for its fifth year, the Lumina Challenge, run by Alliance – New Zealand’s only 100% farmer-owned red meat co-operative – has announced the launch of its 2023 competition.
38% of pub-goers to spend more money on alcohol during the World Cup, new research finds
The timing of this year’s FIFA World Cup has broad appeal to sports fans, with 48% of those surveyed saying they are more likely to watch a match in the pub this year because it is being shown during …
HRC announces first wave of chefs joining Chef HQ in 2023
Hotel, Restaurant & Catering (HRC), which takes place on 20-22 March 2023 at ExCeL London, has announced the first three chefs taking part in the star-studded line-up at Chef HQ, an all-new networking …
Nearly 7 in 10 hospitality, entertainment and leisure businesses have working equipment sitting idle, finds Ramco
New research reveals almost 7 in 10 (67%) organisations in the hospitality, entertainment and leisure industry have good working equipment they no longer need just sitting idle, with nearly £59 billio …
The Salon Culinaire 2022 Best in Class winners enjoy an Italian adventure 
The Live Theatre Best in Class winners from International Salon Culinaire 2022 take a trip to Italy, courtesy of Unox. 
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