17 - 19 March 2025
ExCeL London

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Greene King Pub Partners unveils new website landing page for Hive Pubs
Greene King Pub Partners has launched a new landing page on its website for Hive Pubs, its new franchise pub concept.  
Meet the Supplier: Geberit
HRC catches up with an exciting addition to the show’s Design & Décor section.
Speaker Q&A ... Chris Gamm, Springboard
On Day One of HRC (21 March) Kieron Bailey of EXP101 will be joined on the Vision Stage, designed by Harp Design, by Chris Gamm, CEO of Springboard, Mark McCulloch, Founder of Hospitality Rising, Abi …
How your hospitality business can contribute to the world’s climate goals with Olleco's help
With COP26 about to take place in Glasgow, there’s no better time to examine how sustainability in the hospitality industry can play a part in addressing the world’s greatest problems. The climate goa …
How to talk to your customers about sustainability in your hospitality business
More and more consumers are looking for sustainable options in everything they do. A recent survey revealed that around one in three people claim they have stopped buying certain brands, because they …
Improving sustainability in the restaurant industry - how you can step up to the plate
Faced with the daunting weight of news about the climate emergency, it might feel easier to step back in the belief that other people will solve the problem. Thanks to the European Commission Joint Re …
Hotel, Restaurant & Catering unveils content partners for 2022
Hotel, Restaurant & Catering (HRC) has partnered with B2B hospitality services agency EXP101, speciality food & drink database Tried & Supplied and Hospitality Jobs UK to curate a wide range of conten …
Fagor invites HRC visitors to celebrate its big UK push
Fagor Professional will be making a big splash at HRC 2022, as it opens a UK base in Ebbsfleet, Kent.
Announcing the first four chefs joining The Staff Canteen Live 2022
We're excited to bring The Staff Canteen Live back to Hospitality, Restaurant & Catering (HRC) at ExCel London on March 21st, 22nd and 23rd 2022 for the first time since 2020.
Historic chef competition International Salon Culinaire 2022 opens for entries
International Salon Culinaire, which takes place as part of Hotel, Restaurant & Catering (HRC) on 21-23 March 2022 at ExCeL London, has opened for entries.   The competition, which will be celebrating …
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