17 - 19 March 2025
ExCeL London

News

Loading
Interview with Jamie Crummie, Too Good To Go
We chatted to Jamie Crummie, Co-Founder of Too Good To Go about the impact of global food waste on our planet, the operators that have gone above and beyond during the pandemic and his tips for busine …
How Brits are Embracing Mindful Drinking - Consumer Behaviours on Low and No Alcohol Drinks in the UK
Club Soda have launched a research report that draws together data collected from mindful drinkers over the past five years, along with new surveys and in-depth interviews with consumers. 
Craft Beer Pioneers BrewDog Launch Sustainability Report
BrewDog have now become the first beer brand to become carbon negative. To announce the key environmental changes they are implementing, they have released a sustainability report outlining all the ch …
HRC shortlisted for major event industry award 
Hotel, Restaurant & Catering (HRC), IFE, International Food & Drink Event and IFE Manufacturing have been shortlisted for Best UK Trade Show over 8,000sqm at the prestigious AEO Excellence Awards afte …
Serving up success in a post-COVID world: Bringing the best experiences to the table
What do customers really want from their dining experience? How can businesses keep guests engaged? What should operators be doing to bring amazing experiences to the forefront? Kobas & Dojo answer th …
The Delivery Innovation Podcast - Episode 2 Brian Trollip - Managing Director, Dishoom
Deliverect work with Dishoom to ensure that they can deliver the same unique experience through delivery as they do inhouse, an objective Brian is openly obsessed with " You have to treat each online …
The Role of Restaurants
Our partner, KAM Media, have shared this infographic that outlines the key role of restaurants and how restaurants can support people and the communities in which they serve.
Report: The Secrets for Delivering a Winning Experience in Hospitality
The challenge for any operator is that as customers, as consumers, as human beings, we’re all different. You cannot please everyone all of the time, however those operators that can get close will be …
Re-Open Right Hacks with SRA: Olio x Lexington Catering
Restaurants have been stretching every sinew to get customers to eat out again and, almost as importantly, make them feel safe and comfortable enough so they return. Many though, have also taken steps …
Re-Open Right Hacks with SRA: No.1 Harbourside
Restaurants have been stretching every sinew to get customers to eat out again and, almost as importantly, make them feel safe and comfortable enough so they return. Many though, have also taken steps …

Key Partners

Hospitality Tech Partners

Headline Media Partner

Media Partners

Design Partners

Charity Partners

Insight Partner

Business Connections

Interested in exhibiting at HRC 2025?

Get in touch today to secure a prime location on the floorplan and connect with new clients to grow your business.