It's an unprecedented time for us all and one which we are still getting used to. The Covid-19 pandemic is not just impacting our health, it's impacting the very fabric of our existence. From how we s
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The booking behavior, on-trip expectations, and post-trip loyalty of leisure travelers are rapidly evolving and demanding that hoteliers think differently or get left behind. In this episode of Amadeu
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New research suggests that 6.9 million UK adults intend to watch the postponed UEFA European Football Championships in a pub or bar. According to a new report from KAM Media and MatchPint, 56% of UK a
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2021 looks set to be a summer of socialising for many UK consumers, if lockdown measures do lift. 36% of UK adults say they plan to have friends and family over to their homes more often than pre-pand
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We interviewed James Ghaffari, Director of B Corp Certification at B Lab UK to discuss how they supported businesses through the COVID-19 pandemic and the benefits of embracing local credentials.
Now that many hospitality businesses are re-opening, everyone is coming to grips with a ‘new normal’, with a host of new cleaning, hygiene and social distancing requirements to take on board, as well
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Our partner On-Trade Consultancy have shared their latest whitepaper on navigating the all-important steps for pub and bar operators and owners to choose an aspirational drinks range that will fulfil
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Since launching in the UK in 2014, Veganuary, has inspired and supported almost 1 million people in 192 countries to try vegan for January. The Veganuary team have created a toolkit to help businesses
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Launched by the Department of Health and Social Care, the new government policy paper sets out a series of measures designed to reduce obesity levels and enable adults and children in the UK to live h
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We caught up with Sophie Medlin, Consultant Dietitian at CityDietitians, to hear her thoughts on the rise of self-care during lockdown, looking after your health through food & drink and the secrets t
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