Potato omelette, with or without onions, healthy, made with OvoPlus liquid egg (egg -70% cholesterol -45% calories), with the same taste and texture as if it were made by a Spaniard at home. Available in 600g formats (refrigerated or frozen) and 120g (frozen Tortiburguer). The refrigerated omelette has a shelf life of 45 days from its production, and the frozen one has a shelf life of 2 years. The Tortiburguer is available in a retail format with a box of 4 units (normal potato omelette, potatoes with spinach, potatoes with chorizo, and potatoes with onions) or in a format for food service. For the 600g omelette, cook in a pan with a tablespoon of olive oil over medium heat for 2.5 minutes on one side and 2.5 minutes on the other side. If frozen, transfer to the refrigerator 24 hours before and follow the same process. To prepare the Tortiburguer, simply microwave it frozen for 2 minutes. You will discover the authentic taste of Spanish omelette