17 - 19 March 2025
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Technology in the Kitchen

Technology in the Kitchen

Access Hospitality surveyed 121 operators from across the hospitality industry to understand how they manage their kitchen in changing environment and learn what technology they use in their businesses. Download the free whitepaper to read the survey results and gain an insight into how other operators are using tech in their kitchens.

DOWNLOAD HERE 

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HRC 2025

FREE Registration Closes This Sunday!

Please note that FREE registration for HRC closes on Sunday 16th March at midnight, after this time an onsite fee of £40 will apply. For full payment terms and conditions please see here.