The Prosecco DOC Consortium is set to make a sparkling impression at HRC 2025, offering an exclusive series of condensed and informative tastings at its stand (H830), conveniently located next to the Vision Stage, designed by Harp Design and in partnership with Future Menus by Unilever Food Solutions. Featuring a selection of the region’s finest wines from top wineries, this is a must-visit destination for hospitality professionals looking to explore the diversity and quality of Prosecco DOC.

Hosted by the engaging and highly knowledgeable Neil Phillips, Prosecco DOC’s UK Brand Ambassador, these interactive tastings provide an unmissable opportunity to deepen industry knowledge and refine palates.

FEATURED WINERIES

The Prosecco DOC stand will showcase wines from esteemed producers, including Botter, Brilla!, Fantinel, Masottina, Ponte 1948, Torresella and Villa Sandi —all widely available to UK hospitality operators. Visitors can expect a curated experience highlighting the craftsmanship behind each bottle.

A DYNAMIC TASTING PROGRAMME

Over the three-day event, five expert-led tastings will be held daily, offering insights into key Prosecco DOC styles and trends. Sessions will include:

• Prosecco DOC Rosé – Introduced in 2020, this elegant style continues to grow in popularity, proving itself as a year-round favourite.
• Sustainability & Vegan Prosecco DOC – An in-depth look at SQNPI, Italy’s certification for sustainable agricultural practices, and the growing demand for vegan-friendly Prosecco.
• Evergreen Prosecco DOC Expressions – Exploring the signature characteristics that define Prosecco DOC.
• The Role of Residual Sugar – Understanding how different sugar levels influence Prosecco DOC’s diverse styles and taste profiles.

With demand for premium Prosecco DOC at an all-time high in the UK hospitality sector, these tastings offer valuable insights and inspiration for wine buyers, sommeliers, and restaurateurs.

Visit Stand H830 to experience the very best of Prosecco DOC at HRC 2025.

Schedule for Tastings on Monday and Tuesday:

10.50 am – 11.05 am                    Prosecco DOC Rosé,

12.45pm – 1.00 pm                       Vegan and SQNPI

2.00pm – 2.15 pm                         Evergreen Prosecco DOC expressions

3.00pm – 3.15 pm                         Residual sugars and styles of Prosecco DOC

4.00pm – 4.15pm                          Prosecco DOC Rosé

The last tasting on Wednesday will be at 3.00 pm.

Sampling Bar and Information Desk

Throughout HRC, samples of wines from the participating wineries will be available at a dedicated bar area on the stand, and the Casa Prosecco UK team will be on-hand at the Information Desk on the stand to provide wide-ranging general information about Prosecco DOC wines, and specific information on the wineries who will be represented at the Show.