30 March - 01 April 2026
Excel London

Exhibitors Brochures

11 Feb 2025

FoodOp Introduction

FoodOp Stand: H1350
FoodOp Introduction
Explore how FoodOp is revolutionizing food management with a fully integrated digital platform designed for contract caterers, hotels, and central production units (CPUs). This brochure provides a concise introduction to FoodOp, detailing how our four key modules - Menu Planning, Sustainability Reporting, Digital Signage, and Food Waste Management - help kitchens streamline operations, enhance sustainability, and improve efficiency. Inside, you'll also find a customer case study showcasing real-world impact and a list of trusted reference clients.
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